Overview

• Salary

  80,000 THB ~ 120,000 THB

• Industry

  Printing/Packaging, Advertising Agent

• Job Description

  -Coordinate daily Front of the House and Back of the restaurant operations
  -Deliver superior service and maximize customer satisfaction
  -Respond efficiently and accurately to customer complaints
  -Regularly review product quality and research new vendors
  -Organize and supervise shifts
  -Appraise staff performance and provide feedback to improve productivity
  -Estimate future needs for goods, kitchen utensils and cleaning products
  -Ensure compliance with sanitation and safety regulations
  -Manage the restaurant’s good image and suggest ways to improve it
  -Control operational costs and identify measures to cut waste
  -Create detailed reports on weekly, monthly, and annual revenues and expenses
  -Promote the brand in the local community through word-of-mouth and restaurant events
  -Recommend ways to reach a broader audience (e.g. camping, discounts and social media ads)
  -Train new and current employees on proper customer service practices
  -Implement policies and protocols that will maintain future restaurant operations