概要

• 給与

  135,000 THB ~ 160,000 THB

• 業界

  Manufacturing(Food)

• 仕事内容

  [Key Responsibilities]
  • Lead and manage the General Procurement Department.
  • Develop and implement procurement strategies to optimize cost, quality, delivery, and supply continuity.
  • Manage sourcing, supplier selection, commercial negotiations, contract management, and supplier performance.
  • Procure ingredients (excluding chicken meat), food additives, seasonings, packaging materials, chemicals, spare parts, maintenance materials, equipment, and services.
  • Work closely with Production, Planning, QA, Engineering, R&D, Finance, and other departments to support business and operational requirements.
  • Drive cost reduction, productivity improvement, and value engineering initiatives.
  • Monitor market trends, commodity pricing, and supply risks, and develop mitigation plans.
  • Ensure compliance with company policies, food safety standards, and applicable regulations.
  • Manage departmental budgets, KPIs, and team performance.
  • Develop procurement team capabilities and succession planning.